How I become so obsessed with pickle
While growing up, I used to see my gramma & mom so busy making a different type of seasonal pickle(my favorite was Raw mango pickle back then)
From then, my love for pickles started.
But the main fascination started when I spent 4 years in the dorm room on my bachelor’s. What happens in the dorm is, Students from around the world share their cuisine. I discover each part of the world make pickle in different style and have a unique taste too. So, I started collecting all those awesome recipes in my Notebook around the world. Trying different pickle recipes on weekends was like my meditation.
Until the pandemic hit!!!!
Like others, I had lots of time. So started trying and posting those secret recipes on the blog.
That’s how Picklewiz started!
My Favorite Pickle?
The pinkish Onion Pickle! I think I can eat them all day long!
Indian/Bangali Hot Chili Pickle
Chili / Vinegar / salt
Dill / Spices/ Sugar